Jonathan J. Halperin
Jonathan J. Halperin
Designing Our Future. Together.

Blogs

A Tough Year Is Ahead For Chipotle

"If Chipotle is going to continue to provide an alternative model to processed, industrial food, it needs to also be at the forefront of creating systems to support that new approach, such as offering its employees paid sick days. Chipotle and its customers are now paying the price for leadership not having made that connection for 20-years before offering paid sick-leave in 2015.” - Jonathan J. Halperin quoted in Forbes (January 6, 2016)

Monday Monday

Pondering the categories and labels that we come to accept as fixed and true.

Where’s The Pork?

Chipotle lost about one-third of its pork supply early in 2015 and signs popped-up in roughly 500 restaurants announcing that “carnitas” was unavailable. From the corporate HQ, PR Director Chris Arnold positioned his company’s handling of this supply shortfall as evidence that it stands behind its brand that promises “food with integrity.” Indeed, Chipotle did the right thing in deciding to curtail purchases from a supplier that violated its animal welfare pledges and in refusing to substitute substandard product to make up for that shortfall. But...

From Inspired Talk to Concrete Outcomes

Beginning with a presentation at the FMI/GMA Sustainability Summit in August, I’ve been engaged for months in an intense set of ongoing conversations about food: past, present, and future.

Language and Sustainability for the 21st Century Food System

The words we use reflect the extent to which our thinking is clear or muddled. Speaker after speaker at The New York Times conference at Stone Barns on Food for Tomorrow spoke to the issue of words and meaning.

Creating a 21st Century Food System

As we recover from our annual Halloween sugar binge, worth $2.4 billion to the candy industry, rumblings of change can be heard from every corner of the food system.

The 2014 James Beard Foundation Food Conference

I led a discussion on sugar and public health with Rob Lustig, Laurie David, Emily Luchetti and Cindy Gershen.

Icons Die Hard

“Fresh as the month of May” is how Philip Morris introduced the iconic Marlboro Man in 1955, based on a photograph of a real cowboy from Life Magazine.

Are Borders History?

From earthquakes and mudslides in Chile, Japan and California; from droughts across America’s fruit and vegetable heartland; to flooding in Pakistan and creeping lava in Hawaii as well as a smoking volcano in Iceland; from killings in Ferguson, Missouri, to the Russian invasion of Ukraine; from the collapse of the state in Libya and the rise of the Islamic State across the Middle East; from Gaza to the Golan Heights one could be forgiven for feeling that things are coming unstuck.

Reflections on Sugar

I really like sugar. I know too much sugar is bad for me. FedUp, the new movie, is very sobering.

The Sustainability Trajectory

In 2012, a little bakery just north of New York City became the first business licensed in New York State as a Benefit Corporation. (External Blog, The Cynthia & George Mitchell Foundation)

Sustainable Living or Survival of the Fittest?

This year’s CERES conference in Boston was provocative and challenging -- as it should be in celebration of 25 years of creative, innovative, and collaborative advocacy to bring greater openness and accountability to corporate behavior. And it is behavior, of course, that needs to change; openness and accountability are only the tools of the trade in modifying corporate practices.

Risks over Time

Since participating recently in the UN Investor Summit on Climate Risk, and in preparing for the Sustainable Land & Water Program Expert Workshop in Amsterdam on Friday, I’ve been thinking more about risk as fundamental conceptual framework for making meaningful comparisons and connections.

2014 A Happy New Year

I am comforted by the awareness that changes we dismiss as inconceivable are often viewed by historians as having been inevitable. A Happy New Year might thus include news of the following momentous changes.

What Does 48 Million Hungry People Look Like?

48 million Americans struggle with hunger. 48 million names. 48 million stories. How have we let this happen? America's better than this.

"What is Hunger?" and "Hunger In Our Backyard"

Video for the first two morning panels of The James Beard Foundation 2013 Food Conference (The Paradox of Appetite: Hungering for Change, Oct. 21-22) appears below. For the entire two-day's proceedings, visit the James Beard Foundation's 3013 Food Conference video channel.

Big Data Might Live Next Door

With more than 47,000,000 Americans only able to buy their next meal because they are on SNAP, formerly Food Stamps, one wonders where these people live. 47 million sure sounds like a big number. But where are they?

Facts -- Not What They Used to Be

The story of hunger in America is quite instructive, and as the radical right plays financial chicken with the federal budget and the good faith and credit of the United States, 47,000,000 citizens wonder where they will find their next meal. In an America where compassion remains a core value, this is only possible because people have differing visions of reality.

Neighborhoods

As summer slowly releases its muggy grip on the nation’s capitol, I had an opportunity to talk with the Israeli ambassador to the United State, Michael Oren. With the civil war in Syria propelled to front and center, he reminded us that “it’s the neighborhood we live in.”

Truth and Power

Speaking truth to power rarely happens. But with four members of the SNAP Alumni network in the halls of Congress last week it did.

Real Experts on Hunger

In a rare series of events on Capitol Hill yesterday, and continuing today, the real experts on hunger in America met with senior members of Congress and their staffs.

Yes… But…

Rich and deep conversations are the hallmark of CERES conferences and this year in San Francisco was no exception, as CERES looks forward to its 25th anniversary in 2014.

Buses and Sustainability

I have buses on my mind – lots and lots of school buses sitting in parking lots all over the world.

Enough Defining

Implementation, not definition, is the challenge for sustainability today.

On Hunger and Respect in America

As Representative Jim McGovern said from the floor of the House of Representatives a few days before president Obama’s State of the Union last evening, “Hunger is a political condition.”

“Pandora’s Promise” – Can it Be Kept?

Richard Stone has produced a provocative and important new documentary on nuclear power that was screened this week at the Sundance Film Festival. But as important as it is, Pandora’s Promise is a film that in its current configuration undermines itself.

The American Table: James Beard to 7-Eleven

From the Beard Foundation 2013 conference-planning meeting – the focus this year will be ‘appetite’ – to the screening last week at the Ford Foundation of A Place at the Table, the importance of food as central to a sustainable future is becoming ever clearer.

Regulating the Playing Field

As Hurricane Sandy shifted the national conversation in the closing days of the U.S. 2012 presidential campaign, so too has the rampage at Sandy Hook Elementary School interrupted the partisan machinations over government spending and taxation. As we look forward to 2013 and beyond we thus have a rare moment to reflect and observe that these issues share a common root: the respective roles of government and business to shape our future as people and as a national community.

Of Language, Geography and Mosaics

If Americans and Brits are “separated by a common language,” then Israelis and Palestinians are surely divided by a shared geography. Here in London, small daily protests outside the Israeli embassy brought British riot police into the streets adjacent to the new Whole Foods market in the tony Kensington region aglow with pre-Christmas displays.

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Jerusalem

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