The 2014 James Beard Foundation Food Conference
2014 Agenda
The 2014 James Beard Foundation Food Conference
Health & Food: Is Better Food the Prescription for a Healthier America?
October 27 & 28
New York City
(Agenda | Watch Entire Conference)
What's Making Us Sick Anyway?
Lens One: The Ubiquity of Sweeteners
Session Introduction: Jonathan Halperin, Founder, Designing Sustainability
Sugar and Health: What is the Connection? - A Dialogue
Robert Lustig, MD, Professor of Pediatrics in the Division of Endocrinology, University of California – San Francisco, and Author
Jonathan Halperin
Clips from the film Fed Up
Taming Sugar: Solutions and Challenges
Laurie David, Executive Producer, Fed Up
Cindy Gershen, Chef/Owner, Sunrise Bistro & Catering
Emily Luchetti, Chief Pastry Officer, Marlowe, Park Tavern, and Cavalier Restaurants
Jonathan Halperin (Moderator)
The Sweet Truth – A Dialogue
Marion Nestle, Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, New York University
Corby Kummer, Senior Editor, The Atlantic, and Food Salon Coordinator, the Aspen Institute
Community Exchange: Reactions and Questions